Food Menu

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Appetizers

All Prices Below are for Dining and Takeout

BRUSCHETTA POMODORO 8

Fresh tomato, garlic, basil & olive oil. Add crabmeat +5

SHRIMP LIMONCELLO 16

Shrimp stuffed with our homemade Crab stuffing topped with our Limoncello Sauce.

STUFFED CLAMS CASINO 14

Bacon & bread crumb seasoned butter mix.

MUSSELS MARINARA 13

Tossed in marinara sauce.

CALAMARI FRITTI 13

In-house freshly floured fried crispy calamari & hot cherry peppers.

LEMON BUTTER BACON SCALLOPS 16

Large scallops wrapped in bacon.

VIVO Homemade Mozzarella Sticks 8

With marinara sauce.

SHRIMP COCKTAIL 12

6 Chilled shrimp.

BOOM-BOOM SHRIMP 13

Tossed in a creamy mild spicy sauce.

MAC & CHEESE 10

Penne, cream, parmesan, cheddar. Add crabmeat +5

MOZZARELLA CARROZZA 10

Three layer fresh mozzarella panino, fried marinara sauce.

ARANCINO 8

Italian rice ball filled with VIVO meat sauce, peas and mozzarella.

PARMA ANTIPASTI 15

An assortment of sharp cheese, fresh mozzarella cheese, roasted peppers, olives, Parma prosciutto, salami, basil & extra virgin olive oil.

STUFFED ARTICHOKE w/CRABMEAT 16

With limoncello sauce.

Soups

Zuppa Del Giorno 5

Homemade Italian Wedding Soup 5

Salads

Casa Wedge 12

Iceberg wedge, diced tomatoes, cucumbers, red onions, apple wood baconand Gorgonzola cheese crumbles with a side of blue cheese dressing.

Greek Salad 14

Romaine lettuce, plum tomatoes, grape leaves, feta cheese, olives, red onions and house dressing.

Arugula Salad 16

Parma prosciutto, sliced tomato, fresh mozzarella, Italian olives, walnuts, raisins & grapes served with choice of lemon basil or lemon & EVOO.

Fresh Mozzarella & Tomato 13

Tomatoes, mozzarella, kalamata olives, roasted peppers, red onions, chopped basil,drizzled with EVOO & a balsamic reduction.

Seafood Salad 20

Tender calamari, mussels and shrimp sautéed in garlic and oil with roasted red peppers, olives, plum tomatoes and red onions. Served warm over a bed of spinach, romaine or spring mix.

House Salad 8 | Half 4

Caesar Salad 8 | Half 4

Entreés

Penne Crabmeat 22

Sautéed with garlic and onions in a pink vodka sauce.

Crispy Lobster and Scallops 37

Two lobster tails, two pan seared scallops with broccoli & roasted red potatoes.

Grilled Salmon 23

Served with asparagus and roasted potatoes.

Palermo Salmon 27

Lightly breaded salmon sautéed with yellow and red bell peppers, onion, garlic, olives, mushrooms and artichokes over broccoli with a touch of white wine.

Lobster Ravioli 30

5 Lobster stuffed ravioli topped with a broiled lobster tail in pink vodka sauce over spinach.

Shrimp & Crabmeat Portobello 30

Sautéed spinach & portabella mushrooms in a pink vodka sauce served over penne.

Shrimp Scampi 20

Shrimp sautéed in a lemon butter wine sauce served over linguini.

Lobster Di Mare 35

Lobster, mussels, shrimp, calamari, little neck clams, baby clams & sea scallops all sautéed in a garlic and oil marinara sauce served over pappardelle.

Seafood Gorgonzola 30

Shrimp, scallops, crabmeat, onions, garlic and basil sautéed in a white wine Gorgonzola cream sauce served over risotto, topped with a mini crab cake.

Clams or Mussels or Calamari 23

Choice of one above sautéed in white wine, garlic & oil or marinara sauce served over angel hair.

Portobello Risotto 30

Shrimp, scallops, garlic, onion, spinach, diced tomatoes, mushrooms & peas, served with a Madeira wine and mascarpone cream sauce served over risotto.

Ribeye Steak 35

12 oz. served with roasted potatoes and asparagus. Add Marsala +3

Veal Sinatra 30

Tender breaded veal, scallops and shrimp sautéed with spinach and mushrooms in a pink vodka sauce served over angel hair.

Chicken Romano 27

Sautéed with garlic, onions and basil in a pink vodka sauce, topped with crabmeat and fresh mozzarella served over angel hair.

Lollipop Chops 35

Seared, served with roasted potatoes and asparagus

Crispy Lamb Chops 37

Lightly breaded & pan seared, seasoned, served with roasted potatoes and asparagus.

Chicken 20 | Shrimp 21 | Veal 23

Francese

White wine, lemon butter sauce served over angel hair.

Pesto

Basil, EVOO, pine nuts, parmesan served over gnocchi.

Piccata

White wine, lemon butter and capers served over angel hair.

Parmigiana

Topped with tomato sauce and mozzarella served over angel hair.

Marsala

Silver dollar mushrooms, marsala wine sauce served over angel hair.

Broccoli Alfredo

Homemade alfredo sauce, broccoli served over pappardelle.

Pink Vodka

Sautéed garlic, onions, pink vodka sauce served over penne.

Florentine

Spinach and mozzarella in homemade marinara sauce served over angel hair.

Pasta Dishes

Marinara Sauce 15

Served over linguini.

Penne alla Vodka 16

Marinara sauce with a touch of cream served over penne.

Garlic & Olive Oil 15

Served over linguini.

Alfredo Sauce 17

Served over pappardelle.

Cheese Ravioli 16

Lobster Mac & Cheese 24

Spaghetti & Meatballs 16

In tomato sauce.

Pasta Giardino 18

Fresh broccoli, spinach, artichoke hearts, onions, mushrooms, bell peppers, black olives & diced tomatoes all sautéed in a garlic, olive oil & white wine sauce served over angel hair. Add chicken +4

Gnocchi Marinara 17

Imported potato pasta tossed in marinara sauce.

Italian Sausage 16

In tomato sauce served over spaghetti.

Cheese Tortellini Bolognese 18

Meat sauce with a touch of cream.

Penne Al Forno 21

Penne sautéed with chicken, mushrooms, spinach and ham in a pink vodka sauce, topped with ricotta and mozzarella.

Lasagna Bolognese 19

Homemade hearty meat lasagna.

Baked Stuffed Cannelloni 18

Pink vodka sauce with spinach, ham, ricotta and parmesan.

Eggplant Parmigiana or Rollatini 18

Served over linguine.

Eggs in Purgatory 19

Eggs in meat sauce over pappardelle.

Pappardelle Puttanesca 21

Sautéed onion, garlic, anchovies, olives, chopped tomato, basil & EVOO.

12″ Pizza & Stromboli

Neapolitan 9

Cheese and sauce.

Add Pepperoni, Sausage, Meatballs, Mushrooms, Onions or Peppers 1.5 each

Margherita 12

Grandma’s sauce, fresh mozzarella & olive oil.

Greek Flatbread 15

Romaine lettuce, plum tomatoes, grape leaves, feta cheese, olives, red onions & house dressing.

Arugula 17

Parma prosciutto, sliced tomato, fresh mozzarella, Italian olives, served with choice of lemon basil or lemon & EVOO.

Bianca 13

Ricotta, mozzarella, choice of broccoli or spinach.

German 16

Mozzarella, steak meat, onions, lettuce, tomatoes, cherry peppers & olive oil.

Tony Pizza 15

Grandma’s sauce, reggiano padano cheese.

Pizza Bruschetta 12

Fresh tomato, garlic, basil and olive oil.

Quattro Gusti 15

Artichokes, mushrooms, sundried tomato, Greek olives.

Primavera 15

Broccoli, spinach, mushrooms, yellow peppers, onions.

Italian Stromboli 13

Mozzarella, pepperoni, sausage, meatballs, bell pepper, onions, mushrooms.

Steak or Chicken Stromboli 13

Mozzarella, onions & your choice of steak or chicken.

Pepperoni Roll 11

Mozzarella & pepperoni.

Cheese Calzone 11

Ham, ricotta, mozzarella.

Sandwiches and Subs

Without fries $2 less

Italian 11

Provolone, ham, salami, lettuce, tomato, onion with olive oil & vinegar.

Parmigiana 11

Chicken, Meatball, Eggplant or Veal.

Grilled Chicken Italiano 13

Lettuce, tomato, onion, mayo or oil & vinegar.

Cheese Steak or Chicken Cheese Steak 11

Sauce & onion.

Tuna Italiano 11

Lettuce, tomato, cheese, VIVO mayo, raisins & grapes.

California Cheeseburger 11

Lettuce, tomato, onion, mayo.

Portobello Cheeseburger 11

Bacon, sautéed onion.

Capri Panino 11

Parma prosciutto, fresh mozzarella, fresh tomato, roasted peppers, lettuce, onion, oil & balsamic glaze.

VIVO Burger 12

Burger topped with cheese, egg and bacon.

VIVO Capri 13

10” Hoagie scrambled egg, yellow peppers, fresh mozzarella and bacon with a side of tomato drizzled with EVOO & a balsamic reduction.